A typical Bavarian “Weissbier” style wheat beer. Bear Beer Wheat is brewed with more than 50 % wheat malt, barley malt and caramel malt. This unique malt composition and a special top-fermenting yeast creates a fruity and spicy, clove-like aroma.
Very nice, smooth feeling to the mouth with silky hops aroma. This beer is unfiltered, thus containing natural ingredients. The natural turbidity consists of proteins and yeast and is a quality requirement.